Betty's Creme Egg Ice Cream

Betty's Creme Egg Ice Cream is a limited edition for Easter. It has all the taste and stickiness of a Crème Egg! 

The ingredients are; 

Whole MILK, Sugar, Whipping Cream (MILK), Base Enhancer (Skimmed MILK, Whole MILK, Powdered Cream, Whey (MILK), Lactose, Glucose Syrup, Maltodextrines), Dextrose, Skimmed MILK Powder, Sunflower Oil, White Chocolate 30% (Sugar, Skimmed MILK Powder Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavour), Sugar, Skimmed MILK Powder, Flavours, Salt, Antioxidant: Rosemary Extract and E304, Colours, Sugar, MILK, Glucose Syrup, Cocoa Butter, Invert Sugar Syrup, Whey Powder (from MILK), Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Dried EGG White, Flavourings, Colour (Paprika Extract). May contain traces of GLUTEN and other NUTS. Produced in a factory which handles Cereals containing Wheat, Milk, Soya, Peanuts, Sulphur Dioxide & Egg

To be stored at -18^OC, consume once opened.

Betty’s Ice Cream, 44 Turnabarson Road, Pomeroy, BT70 2TP.

Delivery is available across Northern Ireland.

Delivery to the Republic of Ireland is available on request.

Specific time slots during Monday to Friday are available at an additional charge.

Please note that if no-one is available to accept the delivery our driver will leave the delivery on your property in an area deemed suitable.

If you have any special requirements please contact us before placing your order.

Completion of your order is agreement to our Terms & Conditions of Sale.

Minimum order is £10.00

All orders from £10.00-£29.99 will cost £4.00

All orders over £30.00 will qualify for free delivery.

Orders will be shipped on Monday to Friday. No Saturday & Sunday deliveries.

Allow 48 hours for processing during weekdays